I usually don't eat breakfast, but when I'm out of town I make it a point not to miss the breakfast buffet. For me, it's such a treat. At home, if I want to have breakfast, I have to make it myself, which may explain why I don't eat breakfast in the first place! ;)
The Shangri-La Boracay buffet breakfast had most of the essentials: fried rice and congee, ham and sausage, muffins and croissants, pork and beans, fried danggit and bacon! Yes, a breakfast buffet would not be complete without bacon, and Shangri-La Boracay offers two kinds: the crispy one and the not-so-crispy one! I love it!!
Another treat: sushi for breakfast with just a hint of wasabi to wake me up, alongside a cold noodle treat that the Japanese chef just whipped up! Delicious! :)